Other ID: none
Status: Completed
Organization(s): USGS, St. Petersburg Coastal and Marine Science Center
Funding Program(s): Tampa Bay Estuary Program - TBEP (GR.23.MN00.TN166.00)
Principal Investigator(s): Kimberly Yates
Affiliate Investigator(s):
Information Specialist(s): Mitchell Lemon, Christopher Moore
Data Type(s): Sampling: Chemistry
Scientific Purpose/Goals: Clean OCS V2 and collect seawater samples.
Vehicle(s): Ford F-250 Stone Grey
Start Port/Location: St Petersburg, FL
End Port/Location: St Petersburg, FL
Start Date: 2019-05-15
End Date: 2019-05-16
Equipment Used: Water Sampler
Information to be Derived: Clean OCS V2 and collect seawater samples.
Summary of Activity and Data Gathered: Clean OCS V2 and collect seawater samples.
Staff: Mitchell Lemon, Christopher Moore, Hunter Wilcox
Affiliate Staff:
Notes: 5/15 - Samples collected, no cleaning was done. 5/16 - CO2-Pro extracted due to lack of power to pump.
Location:
Tampa Bay, Florida
| Boundaries | |||
|---|---|---|---|
| North: 27.86821658 | South: 27.46928747 | West: -82.69958496 | East: -82.38098145 |
Platform(s):
![]() Halimeda |
Yates, K.K., Moore, C.S., and Lemon, M.K., 2022, Time series of autonomous carbonate system parameter measurements in Middle Tampa Bay, Florida, USA (ver. 4.0, June 2022): U.S. Geological Survey data release, https://doi.org/10.5066/P9BAFC7L.
Yates, K.K., Moore, C.S., Goldstein, N.H., Sherwood, E.T., 2019, Tampa Bay Ocean and Coastal Acidification Monitoring Quality Assurance Project Plan: U.S. Geological Survey Open-File Report 2019-1003, https://doi.org/10.3133/ofr20191003.
Yates, K.K., Moore, C.S., Lemon, M.K., Moyer, R.P., Tomasko, D., Masserini, R., Sherwood, E., 2023, Coastal acidification trends and controls in a subtropical estuary, Tampa Bay, Florida, USA: Florida Scientist, v. 86, URL: https://drive.google.com/file/d/1TbFkWLKLBsRT8b6o-VbMVZurm7apw9o1/view.
| Survey Equipment | Survey Info | Data Type(s) | Data Collected |
|---|---|---|---|
| Water Sampler | To collect seawater | Chemistry | No data was collected |