| Description |
Spatial measurements of water temperature, specific conductance, salinity, pH, dissolved oxygen, and turbidity between 0.25 and 0.50 m water depth were collected every 10-seconds along and across shore at 12 principal study areas along west and east Hawaii Island. Measurements were made between 2010 and 2013 during different seasons and tide states over the course of 1.0 to 2.5 hours to evaluate the spatial and temporal extent of water properties that influence coral reef health and coral reef habitat availability. [More]
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